Garlic bread

Garlic bread is used in different ways, such as snacks, as well as be used for medical purposes if, for example, caught a cold. I do not know the others, but I have garlic and onions, very good at helping to colds in the winter and autumn periods quite often they drink diet. It is possible that because the practice in non. garlic bread can be bought in store, for example, Rimi, there really is they are very tasty. They are commercially available in weighable and the price per kilogram. However, if you are not too lazy, then the home can be enough to make a delicious garlic bread. I usually pan fry bread, sweet and sour, and then when the bread slices are fried, they are rubbed with garlic and garlic, in addition, can uzrīvēt these fried bread slices, as well as additional salinity can sift the fine salt. It's all on how best to taste like. Another can make a garlic sauce, which can be dipped before eating. Generally, in the toast I am using it as an appetizer, like watching a movie. I prefer the toast better than chips or popcorn. But each has its own.